Amount of Iron, Fe in Potatoes, roasted, salt added in processing, frozen, unprepared

Vegetables and Vegetable Products

In 100 g (Grams) of Potatoes, roasted, salt added in processing, frozen, unprepared there is 0.5 mg of Iron, Fe. Change amount

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Iron, Fe

Iron, Fe is a nutrient present in many other foods. The below table lists foods high in Iron, Fe other than Potatoes, roasted, salt added in processing, frozen, unprepared.

Spices, thyme, dried 123.6 mg 0.12%
Spices, basil, dried 89.8 mg 0.09%
Spearmint, dried 87.47 mg 0.09%
Spices, marjoram, dried 82.71 mg 0.08%
Whale, beluga, meat, dried (Alaska Native) 72.35 mg 0.07%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 67.67 mg 0.07%
Babyfood, cereal, oatmeal, with honey, dry 67.23 mg 0.07%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry 66.38 mg 0.07%
Spices, cumin seed 66.36 mg 0.07%
Babyfood, cereal, oatmeal, dry fortified 64.1 mg 0.06%
Babyfood, cereal, Oatmeal, dry, GERBER, SINGLE GRAIN, fortified 64.03 mg 0.06%
Spices, turmeric, ground 55 mg 0.06%
Parsley, freeze-dried 53.9 mg 0.05%
Babyfood, cereal, rice, dry fortified 53.01 mg 0.05%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 49.6 mg 0.05%
Cereals, QUAKER, Quick Oats with Iron, Dry 49.45 mg 0.05%
Spices, dill weed, dried 48.78 mg 0.05%
Babyfood, cereal, barley, dry fortified 48.21 mg 0.05%
Babyfood, cereal, brown rice, dry, instant 47.6 mg 0.05%
Babyfood, rice cereal, dry, EARTHS BEST ORGANIC WHOLE GRAIN, fortified only with iron 47.53 mg 0.05%
Potatoes, roasted, salt added in processing, frozen, unprepared

Potatoes, roasted, salt added in processing, frozen, unprepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, roasted, salt added in processing, frozen, unprepared are listed below.

Water 68.08 g 68.08%
Energy (calorie) 127 kcal
Energy (joule) 530 kJ
Protein 2.22 g 2.22%
Total lipid (fat) 1.81 g 1.81%
Ash 1.73 g 1.73%
Carbohydrate, by difference 26.15 g 26.15%
Fiber, total dietary 2.6 g 2.6%
Sugars, total 0.69 g 0.69%
Calcium, Ca 15 mg 0.02%
Iron, Fe 0.5 mg
Potassium, K 450 mg 0.45%
Sodium, Na 298 mg 0.30%
Vitamin C, total ascorbic acid 1.7 mg
Vitamin A, IU 0 IU
Fatty acids, total saturated 0.167 g 0.17%
Fatty acids, total trans 0.03 g 0.03%
Cholesterol 0 mg

Nutrients in Potatoes, roasted, salt added in processing, frozen, unprepared